[L.B.D.D]

i know this is late but i cut chicken into spoon sized bits then submerge the chicken halfway with a mix of water, olive oil, soy sauce, pepper paste, and vegetables all in a wok

and then i let the water evaporate slowly and refill with a cup of water after 15 mins and let that evaporate too

what's left is a tender mix of veggies and chicken

then i dump freshly cooked rice on top and eat it with a lettuce wrap or something